Four years ago, Anthony and I went to Europe for three weeks, and our last twenty-four hours happened to be a layover in Madrid. Because we were young and cheap and curious about Spain’s notoriety for staying out late, we sacrificed a hotel room and spent those twenty-four hours roaming the city. We hung out at Puerta del Sol, we saw a major accident occur (a truck backed into an awning that fell on top of a woman dining outdoors, severely injuring her), we ate jamón and spent an embarrassing amount of time eating churros at Chocolatería San Ginés, and we napped in Retiro Park. It was an odd experience, and I felt pretty ambivalent about Madrid. Since that was my only experience with Spain, I also had no real desire to return to Spain — until a couple of months ago when I found round-trip flights to Madrid for an astonishingly low price of $261.
Most of our trip was spent in Andalucía, but we did spend a couple of days in Madrid, as well as a day-trip to Toledo. Turns out, I still don’t love Madrid, but at least I finally appreciated how livable this vibrant metropolis is.
We stayed at an Airbnb in the trendy neighborhood of Malasaña, which I’d highly recommend. It’s connected to everywhere by metro, walkable to all the touristy sights, and filled with award-winning restaurants, colorful street art, and vibrant plazas swarming with madrileños (locals).
We spent our first morning doing the touristy Gran Vía stroll, starting at the elegant Palacio de Cibeles, which was once a post office, and ending at Plaza de España. It’s basically the Fifth Avenue of Madrid, with interchangeable chain stores and foreign tourists moving slowly, but it’s interesting to see the phases of architecture along Gran Vía, from Beaux-Arts to Art Deco. One of the more interesting stores to drop into is an H&M housed in a former theater.
The rest of Madrid felt so comfortable, like any other cosmopolitan European city, that we sometimes forgot which city we were in.
Most of our diet in Madrid consisted of churros con chocolate, as we went to Chocolatería San Ginés pretty much after every meal. It’s an impressive place, open 24 hours yet retaining a classy feel. Servers run around balancing elegant mugs of thick chocolate and little plates of churros.
Apparently we were missing southern Spain already because our favorite meal was at Torre del Oro Bar Andalú, which is an Andalucian tapas bar just off Plaza Mayor. The gory photos of bullfighting filling every crevice of the restaurant is a bit corny, but the food is authentic and even served Granada style (a free tapa with every drink!), with a stream of regulars — perhaps Andalucian transplants? — throughout the afternoon.
Since it was August, a lot of the restaurants I wanted to try were closed for vacation, so one night we reluctantly went to La Barraca, a historic paella restaurant. It reminded me of Delmonico’s, a New York institution with white tablecloths and awkwardly stuffy service. However, we couldn’t deny that the paellas were very good. The next morning we cooked our leftovers for breakfast, and we couldn’t have been happier.
Afternoon Trip to Toledo
Just a half-hour train ride from Madrid is the wonderfully preserved medieval town of Toledo. Once the capital of Spain, it felt like a mix of Rothenburg ob der Tauber in Germany and Dubrovnik in Croatia, some other favorite Medieval towns of mine. Toledo sits high up on a circular rocky hill protected on three sides by the Tajo River, like a moat. It has 2,500 years of tangled history between the Romans, Jews, Visigoths, Moors, and Christians. The city reached its peak in the 1500s, when Spain was in its Golden Age. Emperor Charles V made it his “Imperial City,” and El Greco made his home here. Cervantes’ wife came from near Toledo, and he often wrote about it. In 1561, Philip II moved the capital to a small town north of here called Madrid, beginning the slow decline of Toledo. The whole city is a UNESCO World Heritage site, remaining largely intact despite numerous violent takeovers throughout history due to the fact that it was considered the holiest city in Spain. Its ornate cathedral is one of the most impressive structures in Spain, taking over 250 years to build.
The impressive train station sits below the town center, so we caught a city bus into town. You can catch #5, #11, #61, or #62 to Plaza de Zocodover. One thing we love about Spain is that buses give out change.
Spain claims that marzipan (“mazapán” in Spanish) was invented in Toledo by nuns of the Convent of San Clemente during a famine. There was no wheat but plenty of sugar and almonds, so nuns created a paste out of these ingredients and fed the undernourished people. Mazapán de Toledo is protected by D.O., which means it must be made in the province of Toledo and be at least 50% almonds. We tried mazapán from Santo Tomé and El Café de las Monjas, and both were much better than any marzipan I’ve had in the U.S. Each one is lovingly shaped by hand, and a box of assorted mazapán is the perfect gift.
Besides mazapán, swords are another popular souvenir in Toledo, as Toledo was famous for making the very best steel during the Middle Ages. Knights considered having a Toledo-cast sword to be the highest status symbol.
Unlike on the rest of our trip, Toledo doesn’t have a thriving tapas scene. Instead, Toledo excels at game, which is hunted in the hills to the south. Typical dishes include partridge, venison, wild boar, roast suckling pig, and baby lamb. We had a lovely dinner on the outdoor terrace of Restaurante Placido.
Tips for future travelers:
- It’s simple enough to get from the airport into Madrid by subway, but if you have a lot of luggage or don’t want to transfer, you can also take the comfortable Exprés Aeropuerto to Atocha train station, and then getting a cab. This yellow bus departs every 15 minutes, runs 24 hours a day, and takes about 40 minutes to reach Atocha.
- For our few days in Madrid, buying a 10-pack of Metro tickets was perfect for us. We first had to buy a cheap refillable card, and then we were able to share the ten rides. Madrid’s Metro system is fantastic and reminded us of Paris. Lines are color-coded and numbered. You can just tap your Metro card to the yellow pad to open the turnstile — no need to take it out again to exit.
- The best itinerary for Toledo is to take a late afternoon train there, so you can see things just as the daytrippers are leaving for the day, and watch the sunset. Then leave the following morning, after exploring a few of the sights that had been closed when you arrived the previous day.
- Buy your train tickets to and from Toledo in advance, as they often sell out to commuters. (Since Toledo is so close to Madrid, it makes sense that some people live in Toledo and work in Madrid.)
- When on Gran Vía, take a break and head up to Gourmet Experiences (a food court in El Corte Inglés) for a spectacular view of the Schweppes Building.